Daall-Mepali Lentil Soup Recipe
1 pk Rice 2 c Water 1 pk Lentils 3 c Water or broth 1 ts Butter 1 sm Onion diced 1 md Tomato diced Seasoning packet 1 cl Garlic, crushed Salt and pepper to taste Rinse the rice. In...
Ingredients
- 1package rice
- 2cup water
- 1package lentils
- 3cup water or broth
- 1tsp butter
- 1small onion diced
- 1medium tomato diced
Directions
- 1
1 pk Rice 2 c Water 1 pk Lentils 3 c Water or broth 1 ts Butter 1 sm Onion diced 1 md Tomato diced Seasoning packet 1 cl Garlic, crushed Sal
- 2
In a medium pot, bring 2 cups of wawter to a boil, then add rice
- 3
Return to a boil, stirring once, then reduce heat and simmer about 20 - 30 minutes, until water is absorbed
- 4
Rince the lentils
- 5
Place them in a soup pot and cover with 2-3 cups of water or broth
- 6
Bring liquid to a boil, then reduce heat and simmer about 30 minutes or until lentils are soft
- 7
In a skillet, melt butter over medium heat, add onion and tomato
- 8
When onion is transparent, add seasoning paket and garlic
