🫙 From the Spice Rack
Apple-Pecan Pound Cake
2 cups sugar 1 1/2 cups vegetable oil 3 large eggs 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 teaspoons vanilla 3 cups Granny Smith apple -- peeled/finel...
maineasy
Ingredients8 items
Ingredients
- 2cups sugar
- 11/2 cups vegetable oil
- 3large eggs
- 2cups all-purpose flour
- 1teaspoonbaking soda
- 1teaspoonsalt
- 11/2 teaspoons vanilla
- 3cups granny smith apple -- peeled/finely diced*
Directions
- 1
2 cups sugar 1 1/2 cups vegetable oil 3 large eggs 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 teaspoons vanilla 3
- 2
Mix sugar and oil, add eggs and beat well
- 3
Combine flour, soda and salt
- 4
Add flour mixture to beaten egg mixture
- 5
Stir in vanilla, apples, coconut, and pecans
- 6
Spoon butter into a greased tube pan
- 7
Bake at 325~ for 1 hour and 20 minutes
- 8
Allow cake to cool to room temperature before removing from pan.