🫙 From the Spice Rack
Chicken Soup
Ingredients 1 each chicken and giblets, cut up 1 tablespoon salt 4 each carrots, chopped 6 each celery stalks w/leaves, chopped 1 each onion, chopped 1 each garlic clove, minced 1
maineasy
Ingredients8 items
Ingredients
- onion, approx
- garlic, approx
- chicken, approx
- salt, approx
- oil, approx
- rice, approx
- water, approx
- carrot, approx
Directions
- 1
Ingredients 1 each chicken and giblets, cut up 1 tablespoon salt 4 each carrots, chopped 6 each celery stalks w/leaves, chopped 1 each onion
- 2
Add salt and bring to a boil
- 3
Reduce heat to simmer and skim off fat
- 4
Add vegetables and garlic, cover and cook until tender
- 5
Remove chicken and either serve separately or dice and return to soup
- 6
Season to taste
- 7
Add rice or noodles and cook until tender.