🫙 From the Spice Rack
Chicken Gumbo
2 Chickens, cut into 8 pieces -each, wing tips trimmed 2 t Dried mustard 2 t Sweet paprika 1/4 t Salt 1/4 t Freshly ground pepper 1/8 t Ground allspice pn Cayenne pepper 2 tb Olive...
maineasy
Ingredients8 items
Ingredients
- 2chickens, cut into 8 pieces
- 2tsp sweet paprika
- 1/4tsp salt
- 1/4tsp freshly ground pepper
- 1/8tsp ground allspice
- 4celery stalks, cut into 1/2"
- 2red bell peppers, cored and
- 4cup sliced okra, fresh or frozen
Directions
- 1
2 Chickens, cut into 8 pieces -each, wing tips trimmed 2 t Dried mustard 2 t Sweet paprika 1/4 t Salt 1/4 t Freshly ground pepper 1/8 t Grou
- 2
When cooking up this gumbo, I'ce only called for a pinch of cayenne pepper, but you can add as much heat as you like
- 3
Rinse chicken pieces and pat dry
- 4
Preheat oven to 400'F
- 5
Combine first 6 seasonings in a small bowl and rub into chicken pieces
- 6
Place chicken in a shallow baking pan and bake for 15 minutes
- 7
Set aside
- 8
Place oil in a large, heavy pot