Chicken Brassica,****

Directions

1. 1

   SEASONING MIX 1 1/2 teaspoons paprika 1 1/2 teaspoons dried basil 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon dried oregano 1/2 teasp

2. 2

   Preheat a heavy 5-quart pot over high heat to 350°, about 4 minutes

3. 3

   Sprinkle all surfaces of the chicken evenly with 5 teaspoons of the seasoning mix and rub it in well

4. 4

   Place the chicken in the pot and cook, turning twice, until well browned on all sides, about 10 minutes in all

5. 5

   You may have to cook the chicken in batches

6. 6

   When the chicken is brown, remove it from the pot and set it aside

7. 7

   To the pot add 2 cups of the onions, 1 cup of the bell peppers, 1 cup of the mushrooms, 1 cup of the greens, the bay leaves, and the remaini

8. 8

   Cook, scraping the bottom of the pot frequently, until the vegetables begin to stick, turn brown, and seem in danger of burning, about 5 min