🫙 From the Spice Rack
Beans/Potato Curry
Ingredients 2 tablespoon oil 1 teaspoon mustard seeds 1 teaspoon urad dal 3 cup vegetables 1 salt, to taste 1 turmeric, pinch Directions: Heat oil, mustard seeds, and urad dal. Roa...
maineasy
Ingredients5 items
Ingredients
- garlic, approx
- salt, approx
- oil, approx
- potato, approx
- rice, approx
Directions
- 1
Ingredients 2 tablespoon oil 1 teaspoon mustard seeds 1 teaspoon urad dal 3 cup vegetables 1 salt, to taste 1 turmeric, pinch Directions: He
- 2
Roast for a few seconds
- 3
Add vegetables
- 4
Sprinkle salt and turmeric
- 5
Cook on high heat for a couple of minutes
- 6
Add coriander powder, chili powder, and cumin powder, (and ginger and garlic if you wish) cover and cook on low until done
- 7
For making the potatoes more crisp, add rice powder (arshi maav) and stir it in.