🫙 From the Spice Rack
Autumn Fruited Chicken
12 Pieces chicken 1/2 c Flour mixed in a plastic -bag with a little salt -and pepper Vegetable oil and butter -for frying 1 tb Plus, brandy 3 Cloves garlic, minced 1 md Onion, minc...
maineasy
Ingredients8 items
Ingredients
- 12pieces chicken
- 1/2cup flour mixed in a plastic
- 3Clovegarlic, minced
- 1medium onion, minced
- 2cup sliced fresh mushrooms
- 11/2 c apple wine
- 2each fresh pears and apples
- 1/4cup (or less) water or chicken
Directions
- 1
12 Pieces chicken 1/2 c Flour mixed in a plastic -bag with a little salt -and pepper Vegetable oil and butter -for frying 1 tb Plus, brandy
- 2
Pour the brandy over and flame
- 3
Set aside
- 4
Saute the onion and garlic, adding a little more oil/butter to the pan if needed
- 5
Place chicken, onion mixture, mushrooms and wine in a baking dish
- 6
Add pears and apples
- 7
Bake, covered, at 350 degrees F
- 8
for 30 minutes or until chicken is done