🫙 From the Spice Rack
Varenyky (Ukrainian Filled Dumplings)
Salt 4 lg Egg yolk 2 T Oil 14 T ;Water 4 lg Egg white; lightly beaten 8 T Butter, sweet
maineasy
Ingredients8 items
Ingredients
- 2tsp oil
- 14tsp ;water
- 4large egg white; lightly beaten
- 8tsp butter, sweet
- 1medium onion; finely chopped
- 3large potato; peel/boil/mashed
- 1/4lbfarmer's cheese
- 2ozcolby; grated
Directions
- 1
NOODLE DOUGH-------------------------------- 4 c Flour Salt 4 lg Egg yolk 2 T Oil 14 T ;Water 4 lg Egg white
- 2
lightly beaten 8 T Butter, sweet -------------------------------POTATO FILLING------------------------------- 6 T Butter, sweet 1 md Onion
- 3
finely chopped 3 lg Potato
- 4
peel/boil/mashed 1/4 lb Farmer's cheese 2 oz Colby
- 5
grated Salt & pepper
- 6
to taste -----------------------------SAUERKRAUT FILLING----------------------------- 3 sl Bacon
- 7
diced 1 lg Onion
- 8
chopped 3 1/2 c Sauerkraut, packaged* 1 1/2 T Tomato paste 2 ts Sugar 1/3 c Chicken broth *Rinse kraut and squeeze thoroughly dry
