🫙 From the Spice Rack
Uberbackener Spinat Mit Kase (Baked Spinach with Cheese)
1 lb Spinach; Fresh * 1/4 lb Butter 1 ea Onion; Large, Diced 2 ea Garlic; Cloves, Minced 1/2 t Salt 1/2 lb Emmenthaler Cheese; Grated 1 t Paprika 1/8 t Nutmeg 1/4 t Pepper * Wash a...
maineasy
Ingredients8 items
Ingredients
- 1lbspinach; fresh *
- 1/4lbbutter
- 1ea onion; large, diced
- 2ea garlic; cloves, minced
- 1/2tsp salt
- 1/2lbemmenthaler cheese; grated
- 1tsp paprika
- 1/8tsp nutmeg
Directions
- 1
1 lb Spinach
- 2
Fresh * 1/4 lb Butter 1 ea Onion
- 3
Large, Diced 2 ea Garlic
- 4
Cloves, Minced 1/2 t Salt 1/2 lb Emmenthaler Cheese
- 5
Grated 1 t Paprika 1/8 t Nutmeg 1/4 t Pepper * Wash and clean spinach of sand
- 6
Cut spinach into strips
- 7
In a large Dutch oven, heat butter until bubbly
- 8
Add onion and garlic, saute for 2 to 3 minutes