🫙 From the Spice Rack
Tuscany Peasant Soup
4 Italian sausages; mild (pref 1 Celery; inner stalk, diced 3 Zucchini; medium, thinly sli 1 Onion; small, 3 c Beef stock 1 cn Tomato sauce (8-oz) 2 ts Fresh basil; chopped or 1/2
italiansideeasy
Ingredients8 items
Ingredients
- 4italian sausages; mild (pref
- 1celery; inner stalk, diced
- 3zucchini; medium, thinly sli
- 1onion; small,
- 3cup beef stock
- 1can tomato sauce (8-oz)
- 2tsp fresh basil; chopped or 1/2
- 1salt and pepper to taste
Directions
- 1
4 Italian sausages
- 2
mild (pref 1 Celery
- 3
inner stalk, diced 3 Zucchini
- 4
medium, thinly sli 1 Onion
- 5
small, 3 c Beef stock 1 cn Tomato sauce (8-oz) 2 ts Fresh basil
- 6
chopped or 1/2 1 Salt and pepper to taste 1 Parmesan
- 7
grated or Roomano Slice sausages 1/2" thick
- 8
Using a large saucepan, brown sausages
