🫙 From the Spice Rack
Tuna Mousse
1 Envelope unfl. gelatin 1/2 cup Water 4 ounces Water packed Canned tuna 2/3 cup Lowfat cottage cheese 5 teaspoons Non-fat mayonnaise 3 teaspoons Sugar -- or equivalent 1/8 teaspoo...
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Ingredients8 items
Ingredients
- 1envelope unfl. gelatin
- 1/2cupwater
- 4ouncewater packed canned tuna
- 2/3cuplowfat cottage cheese
- 5teaspoonnon-fat mayonnaise
- 3teaspoonsugar -- or equivalent
- 1/8teaspoonsalt
- 1/4teaspoonpepper
Directions
- 1
1 Envelope unfl
- 2
gelatin 1/2 cup Water 4 ounces Water packed Canned tuna 2/3 cup Lowfat cottage cheese 5 teaspoons Non-fat mayonnaise 3 teaspoons Sugar -- or
- 3
Sprinkle gelatin over water in small bowl and let soften a few minutes
- 4
In small saucepan, over medium heat, heat tomato sauce until boiling
- 5
Reduce heat to low and stir in gelatin mixture
- 6
Heat, stirring, for 1 minute
- 7
In blender container, combine tuna, cottage cheese, mayonnaise, sweetner and salt and pepper
- 8
Add tomato sauce mixture and blend until smooth