🫙 From the Spice Rack
Tomato, Artichoke and Feta Salad
2 cn Artichoke hearts; 14 oz 1/2 lb Feta cheese; cut in 1/2" -cubes 1 c Red onion; finely sliced 2 lg Tomatoes; cut in 1/2" cubes
sideeasy
Ingredients8 items
Ingredients
- 2can artichoke hearts; 14 oz
- 1/2lbfeta cheese; cut in 1/2"
- 2large tomatoes; cut in 1/2" cubes
- 1/4tsp -salt
- 1/2tsp garlic; finely chopped
- 11/2 ts oregano; dried
- 1/2tsp black pepper
- 1/2cup basil leaves; finely sliced
Directions
- 1
2 cn Artichoke hearts
- 2
14 oz 1/2 lb Feta cheese
- 3
cut in 1/2" -cubes 1 c Red onion
- 4
finely sliced 2 lg Tomatoes
- 5
cut in 1/2" cubes ------------------------------FOR THE DRESSING------------------------------ 1 tb Red wine vinegar 1/4 ts -Salt 1/2 ts Gar
- 6
finely chopped 1 1/2 ts Oregano
- 7
dried 1/2 ts Black pepper 1/2 c Basil leaves
- 8
finely sliced 1 c Parsley