Tofu Meatloaf
1 lg Onion, sliced or chopped 1 Half Green Pepper, sliced 2 c Chopped mushrooms [or less -to taste] 1 Clove Garlic, minced 1/2 c Olive Oil [for sautee-ing -the above] 2 c Newman's ...
Ingredients
- 1large onion, sliced or chopped
- 1half green pepper, sliced
- 2cup chopped mushrooms [or less
- 1/2cup olive oil [for sautee-ing
- 2cup mozzarella cheese, shredded
- 1/2cup parmesan cheese
- 1egg, room temperature
Directions
- 1
1 lg Onion, sliced or chopped 1 Half Green Pepper, sliced 2 c Chopped mushrooms [or less -to taste] 1 Clove Garlic, minced 1/2 c Olive Oil [
- 2
Add the Green pepper, mushroom and HALF the Newman's Dressing, reduce heat and continue to saute until peppers are cooked (no longer crunchy
- 3
Add seasoning to personal preference
- 4
Preheat oven to 425*
- 5
Meanwhile in a large bowl, combine the bread crumbs (I usually just take stale bread and tear it up into small pieces), one can of the tomat
- 6
Beat the egg separately, and add to Tofu-Bread mixture
- 7
Combine until bread is thoroughly saturated
- 8
Add sauteed vegetables and remaining Newman's Dressing