🫙 From the Spice Rack
Texas Chili& Biscuits
----Filling---- 1/2 tsp olive oil 1 lb ground chicken breast, skinless -- cooked 1/2 c onions -- chopped 1/2 c bell peppers -- chopped 1 pkg chili seasoning mix 2 3/4 c frozen corn...
maineasy
Ingredients8 items
Ingredients
- 1lbground chicken breast, skinless -- cooked
- 1/2cup onions -- chopped
- 1/2cup bell peppers -- chopped
- 1pkgchili seasoning mix
- 23/4 c frozen corn -- thawed
- 141/2 ozs crushed tomatoes
- 1/2cup water
- 2/3cup cornmeal
Directions
- 1
Filling---- 1/2 tsp olive oil 1 lb ground chicken breast, skinless -- cooked 1/2 c onions -- chopped 1/2 c bell peppers -- chopped 1 pkg chi
- 2
Prepare a 2-quart casserole dish with cooking spray
- 3
set aside
- 4
To prepare filling, heat oil over medium heat
- 5
Add chicken, onions, and bell peppers
- 6
Cook until chicken is no longer pink and vegetables are tender
- 7
Stir in chili seasoning mix, corn, crushed tomatoes, and water
- 8
Reduce heat and simmer, uncovered, 10 minutes