🫙 From the Spice Rack
Steamed Veg with Cheese
2 T Peanut oil 4 c Broccoli floweretts 3 md Pepper green 2 c Onion sliced 2 c Carrots sliced 4 t Soy Sauce 8 oz Monterey Jack 3 T Sesame seeds In a large skillet, heat oil over mod...
sideeasy
Ingredients8 items
Ingredients
- 2tsp peanut oil
- 4cup broccoli floweretts
- 3medium pepper green
- 2cup onion sliced
- 2cup carrots sliced
- 4tsp soy sauce
- 8ozmonterey jack
- 3tsp sesame seeds
Directions
- 1
2 T Peanut oil 4 c Broccoli floweretts 3 md Pepper green 2 c Onion sliced 2 c Carrots sliced 4 t Soy Sauce 8 oz Monterey Jack 3 T Sesame see
- 2
Add onions and cook 3 minutes
- 3
add remaining vegetables, toss to coat with oil and cover skillet
- 4
Cook about 8 minutes until the vegetables are barely tender but still retain their crunch
- 5
Add soy and stir well
- 6
Arrange cheese over vegetables, cover and remove from heat
- 7
Let stand for 3 minutes until cheese is melted
- 8
Sprinkle with sesame seeds and serve immediately.
