Apple Raspberry Pie
1 x Crust 2 c All purpose flour 7 oz Lard 1 tb Pple cider vinegar 1/2 ts Salt 6 tb Cold water 1/2 c + 1 tablespoon sugar 2 tb Flour 1 ts Cinnamon ????? ** FILLING 1 pt raspberries ...
Ingredients
- 1x crust 2 c all purpose flour
- 7ozlard 1 tb pple cider vinegar
- 1/2ts salt 6 tb cold water
- 1/2c + 1 tablespoon sugar 2 tb flour
- 1ts cinnamon
Directions
- 1
1 x Crust 2 c All purpose flour 7 oz Lard 1 tb Pple cider vinegar 1/2 ts Salt 6 tb Cold water 1/2 c + 1 tablespoon sugar 2 tb Flour 1 ts Cin
- 2
Refrigerate the lard f one (1) hour then cut into cubes
- 3
In small cup combine vinegar, salt and water
- 4
Measure 1 cup flour on to table, place lard cubes on top then cover with the remaining flour
- 5
Roll rolling pin over the mixture until all of t pieces have been flattened and slightly incorporated
- 6
Scrap into a bowl an mix with liquid
- 7
Turn dough out onto a lightly floured surface
- 8
With a lightly floured rolling pin, roll out a rectangle about 8 X 12 inches
