🫙 From the Spice Rack
Spinach Quiche(Inn)
1/2 cup butter 1 garlic clove -- crushed 30 ounces frozen spinach -- squeezed dry 10 eggs 3 cups cottage cheese 1 cup monterey jack cheese -- grated 1/4 cup breadcrumbs In a medium...
maineasy
Ingredients7 items
Ingredients
- 1/2cupbutter
- 1garlic clove -- crushed
- 30ouncefrozen spinach -- squeezed dry
- 10eggs
- 3cupcottage cheese
- 1cupmonterey jack cheese -- grated
- 1/4cupbreadcrumbs
Directions
- 1
1/2 cup butter 1 garlic clove -- crushed 30 ounces frozen spinach -- squeezed dry 10 eggs 3 cups cottage cheese 1 cup monterey jack cheese -
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Set aside to cool
- 3
In a large bowl combine the remaining ingredients
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Add the cooled spinach and transfer to a large greased glass baking dish
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Bake in a 350› oven for 30 to 45 minutes
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Notes: *Recipes from Specialties of the House: A Country Inn and Bed & Breakfast Cookbook by Julia M
- 7
Cumberland House, 1996)
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ISBN: 1-888952-00-8 >Reviewed by http://www.lisaekus.com/spring97/spechouse.html kitpath@earthlink.net 8/28/98