🫙 From the Spice Rack
Southwest Peppered Cream Chicken
1/4 cup all-purpose flour 1 teaspoon garlic salt 1/2 teaspoon dried oregano -- crushed 1/4 teaspoon pepper 4 boneless skinless chicken breast halves 2 teaspoons cooking oil 1/4 cup...
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Ingredients8 items
Ingredients
- 1/4cupall-purpose flour
- 1teaspoongarlic salt
- 1/2teaspoondried oregano -- crushed
- 1/4teaspoonpepper
- 4boneless skinless chicken breast halves
- 2teaspooncooking oil
- 1/4cupchicken broth
- 1cup1% lowfat milk
Directions
- 1
1/4 cup all-purpose flour 1 teaspoon garlic salt 1/2 teaspoon dried oregano -- crushed 1/4 teaspoon pepper 4 boneless skinless chicken breas
- 2
Place 2 table spoons of the flour mixture in a shallow dish
- 3
Set remainder aside
- 4
Rinse chicken
- 5
Coat with flour mixture in dish
- 6
In a large skillet b rown chicken on both sides in hot oil
- 7
Remove from skillet
- 8
Carefully add broth to skillet, stirring to loosen any browned bits