🫙 From the Spice Rack
Southwest Corn Muffins
1 c Yellow corn meal 1 c Flour 1 tb Baking powder 2 tb Sugar 1 ea Egg 1 c Milk 1 c Creamed corn 1 cn SpamLite (12 oz) diced -into 1/4 inch pieces 1 cn Diced mild green chiles
maineasy
Ingredients8 items
Ingredients
- 1cup yellow corn meal
- 1cup flour
- 1tbsp baking powder
- 2tbsp sugar
- 1ea egg
- 1cup milk
- 1cup creamed corn
- 1can spamlite (12 oz) diced
Directions
- 1
1 c Yellow corn meal 1 c Flour 1 tb Baking powder 2 tb Sugar 1 ea Egg 1 c Milk 1 c Creamed corn 1 cn SpamLite (12 oz) diced -into 1/4 inch p
- 2
Beat egg and milk together
- 3
Add bell pepper, green chiles and cheese to dry ingredients, then add SpamLite that you have browned and drained on paper towels
- 4
Stir until just mixed
- 5
Pour into greased pans
- 6
Bake at 400 for 30 mins or until toothpick in center comes out clean
- 7
NOTE: This makes 6 very large muffins, 12 regular muffins or 24 very small muffins
- 8
You can also use an 8-inch square pan for the above batter