Sloppy Sardines
Sardines (2 cans) 1 sm Onion chopped 1/2 Green pepper, chopped 6 oz Tomatoes (1 small can) 1/2 Garlic clove, crushed 1 pn Salt and pepper 2 tb Cooking oil 1 c White rice (raw) 2 c ...
Ingredients
- 1/2green pepper, chopped
- 6oztomatoes (1 small can)
- 1/2garlic clove, crushed
- 1pn salt and pepper
- 2tbsp cooking oil
- 1cup white rice (raw)
- 2cup water
Directions
- 1
Sardines (2 cans) 1 sm Onion chopped 1/2 Green pepper, chopped 6 oz Tomatoes (1 small can) 1/2 Garlic clove, crushed 1 pn Salt and pepper 2
- 2
At the same time place the water, rice and a pinch of salt into a small saucepan and simmer for 15 minutes
- 3
Place the chopped onion and pepper in the frying pan and cook until the onion becomes soft
- 4
Add the tomatoes, garlic, sardines, salt and pepper to the frying pan and cook until for 10 to 15 minutes, stirring occasionally
- 5
Serve over the rice
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NOTES: * Sardines with garlic and tomato -- A quick and easy meal for two people
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This is a recipe conjured up by my friend Carole Senior
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Difficulty: easy