Skinny Scalloped Potatoes
3 lb Potatoes, peeled and cut -into sliced 1/8" thick 2 T Unsalted butter 3 lg Garlic cloves, minced 3/4 t Salt 1/4 t Pepper 8 oz Grated Swiss cheese * 1 cn Pimientos, drained well...
Ingredients
- 3lbpotatoes, peeled and cut
- 3large garlic cloves, minced
- 3/4tsp salt
- 1/4tsp pepper
- 8ozgrated swiss cheese *
- 1can pimientos, drained well
- 1can chicken broth, heated
Directions
- 1
3 lb Potatoes, peeled and cut -into sliced 1/8" thick 2 T Unsalted butter 3 lg Garlic cloves, minced 3/4 t Salt 1/4 t Pepper 8 oz Grated Swi
- 2
use only on the second and fourth layers of the casserole
- 3
With half the butter, grease a low 9x13" (or 3-quart) baking dish
- 4
Assemble in four layers, each using a fourth of the potatoes, cheese and seasonings
- 5
LAYER 1: Cover the bottom of the casserole with a single layer of slightly overlapping potato slices
- 6
Sprinkle with salt, pepper, garlic and cheese
- 7
LAYER 2: Potatoes, seasonings, garlic, cheese and all the pimientos in an even layer
- 8
LAYER 3: Potatoes, seasonings, cheese, garlic