🫙 From the Spice Rack
Seasoned Orange Roughy
-JUDI M. PHELPS 1 lb Orange roughy 1/4 c Butter 2/3 c Dry seasoned bread crumbs -finely crushed 1/4 c Parmesan cheese -- grated 1/2 ts Basil 1/2 ts Oregano 1/2 ts Salt 1/2 ts Garli...
maineasy
Ingredients8 items
Ingredients
- 1/4cup butter
- 2/3cup dry seasoned bread crumbs
- 1/2tsp basil
- 1/2tsp oregano
- 1/2tsp salt
- 1/2tsp garlic powder
- 2tbsp white wine
- 2tbsp lemon juice
Directions
- 1
PHELPS 1 lb Orange roughy 1/4 c Butter 2/3 c Dry seasoned bread crumbs -finely crushed 1/4 c Parmesan cheese -- grated 1/2 ts Basil 1/2 ts O
- 2
In a separate pan, combine bread crumbs, cheese, basil, oregano, salt and garlic powder
- 3
Dip fish in melted butter, then in crumb mixture
- 4
Arrange coated fish in 9 x 13-inch pan
- 5
Sprinkle with wine and lemon juice
- 6
Sprinkle mushrooms and almonds on top
- 7
Bake covered at 350 degrees F
- 8
for 25 minutes