🫙 From the Spice Rack
Scrambled Eggs with Zucchini
1 c Zucchini; Coarsely Chopped 2 tb Margarine Or Butter 6 ea Eggs; Large 1/4 c Milk 1/2 ts Chile Powder 1/4 ts Salt 1 ds Pepper 1/2 c Monterey Jack Cheese; * * There should be 2 oz...
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Ingredients8 items
Ingredients
- 1cup zucchini; coarsely chopped
- 2tbsp margarine or butter
- 6ea eggs; large
- 1/4cup milk
- 1/2tsp chile powder
- 1/4tsp salt
- 1ds pepper
- 1/2cup monterey jack cheese; *
Directions
- 1
1 c Zucchini
- 2
Coarsely Chopped 2 tb Margarine Or Butter 6 ea Eggs
- 3
Large 1/4 c Milk 1/2 ts Chile Powder 1/4 ts Salt 1 ds Pepper 1/2 c Monterey Jack Cheese
- 4
There should be 2 oz of shredded cheese
- 5
In a medium skillet, cook the zucchini in the margarine for about 4 to 5 minutes or until almost tender
- 6
In a bowl, beat the eggs, milk, chile powder, salt and pepper with a fork
- 7
Stir in half of the cheese
- 8
Pour the egg mixture over the zucchini in the skillet