🫙 From the Spice Rack
Rice Crust Pizza with Polish Sausage
----Crust---- 2 c long-grain rice -- uncooked 1 tbsp Fleischmann's® Fat Free Spread 2 egg whites -- whipped 1/4 c fat-free parmesan cheese ----Sauce & Toppings---- 1 1/2 c Homemade...
italianmaineasy
Ingredients6 items
Ingredients
- 1tbspfleischmann's® fat free spread
- 2egg whites -- whipped
- 1/4cup fat-free parmesan cheese
- 1cup mushrooms -- sliced
- 2cup low-fat polish sausage -- sliced
- 8ozfat-free mozzarella cheese -- grated
Directions
- 1
Crust---- 2 c long-grain rice -- uncooked 1 tbsp Fleischmann's® Fat Free Spread 2 egg whites -- whipped 1/4 c fat-free parmesan cheese ----S
- 2
Prepare a jelly roll pan with cooking spray
- 3
In a mixing bowl, combine rice, spread, egg whites, and parmesan cheese
- 4
Press evenly onto prepared pan
- 5
Spread sauce over crust
- 6
Top with mushrooms, polish sausage, and mozzarella cheese
- 7
Bake for 20 minutes or until crust is lightly browned.
