Red Lobster Cheese Rolls
1 ts Garlic salt or powder 1 tb Parsley flakes 1 ts Italian seasonings 5 lb Bisquick 44 oz Cold water 1 lb Cheddar cheese, -sharp,grated 1/2 c Butter or margarine Preheat oven to 4...
Ingredients
- 1tsp garlic salt or powder
- 1tbsp parsley flakes
- 1tsp italian seasonings
- 5lbbisquick
- 44ozcold water
- 1lbcheddar cheese,
Directions
- 1
1 ts Garlic salt or powder 1 tb Parsley flakes 1 ts Italian seasonings 5 lb Bisquick 44 oz Cold water 1 lb Cheddar cheese, -sharp,grated 1/2
- 2
Mix bisquick, water and cheese
- 3
Drop by large spoonfuls onto greased baking sheet
- 4
Bake for 8-10 minutes
- 5
After baking, (while hot) brush on melted butter or margarine mixed with garlic powder, parsley flakes and italian seasoning
- 6
Amounts will vary by the size batch you make, but a little goes a long way.) Serve hot
- 7
The Red Lobster manager's recipe is for a large quantity, so you'll have to reduce the ingredient quantities by the size batch you desire
- 8
Note: For a smaller batch I usually use 2 C