🫙 From the Spice Rack
Quick Pea Soup
Ingredients 2 tablespoon butter, or margarine 16 oz peas, bag, frozen, (3 cups), thawed 2 each celery, stalks, finely chopped 1/2 teaspoon pepper, white 2 each garlic, cloves, minc...
maineasy
Ingredients8 items
Ingredients
- butter, approx
- milk, approx
- onion, approx
- garlic, approx
- cheese, approx
- lemon, approx
- carrot, approx
- celery, approx
Directions
- 1
Ingredients 2 tablespoon butter, or margarine 16 oz peas, bag, frozen, (3 cups), thawed 2 each celery, stalks, finely chopped 1/2 teaspoon p
- 2
Add celery, garlic, and onion
- 3
Saute until softened, about 5 minutes
- 4
Add vegetable stock, peas, and white pepper
- 5
Over medium heat, cover and simmer 5 minutes
- 6
Transfer mixture to bowl of food processor
- 7
Cool slightly
- 8
Return mixture to pan