🫙 From the Spice Rack
Quiche Aux Fruits De Mer
1 pastry shell -- partially (9 inch) baked 2 tablespoons minced green onions 3 tablespoons butter 1/4 pound cooked fresh shrimp -- (1 c.) crab & lobster combination 2 tablespoons M...
maineasy
Ingredients8 items
Ingredients
- 1pastry shell -- partially (9 inch)
- 3tablespoonbutter
- 1/4poundcooked fresh shrimp -- (1 c.)
- 1/4cupgrated swiss cheese
- 3large eggs
- 1cupheavy cream
- 1/4teaspoonsalt
- 1pinchpepper
Directions
- 1
1 pastry shell -- partially (9 inch) baked 2 tablespoons minced green onions 3 tablespoons butter 1/4 pound cooked fresh shrimp -- (1 c.) cr
- 2
Add fish and stir 2 minutes
- 3
Add pepper a nd white wine
- 4
Raise heat and boil 1 minute
- 5
Allow to cool slightly
- 6
Beat eggs, cream and seasonings
- 7
Gradually add fish mixture
- 8
Pour egg-fish mixture into p astry shell and sprinkle with cheese