🫙 From the Spice Rack
Puffy Baked Fondue
2 x Eggs, separated 1 tb Dry White Wine 1 1/2 c Cubed French bread 1 c Skim Milk 1/4 ts Salt 2 oz Sliced Swiss cheese In a small mixer bowl, beat egg whites till stiff peaks form (...
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Ingredients6 items
Ingredients
- 2eggs, separated
- 1tbsp dry white wine
- 11/2 c cubed french bread
- 1cup skim milk
- 1/4tsp salt
- 2ozsliced swiss cheese
Directions
- 1
2 x Eggs, separated 1 tb Dry White Wine 1 1/2 c Cubed French bread 1 c Skim Milk 1/4 ts Salt 2 oz Sliced Swiss cheese In a small mixer bowl,
- 2
Set aside
- 3
In another small bowl beat egg yolks, milk, wine, and salt till smooth
- 4
Fold into egg whites
- 5
Spray two 12-oz individual casseroles with nonstick spray coating
- 6
Divide bread betweem casseroles
- 7
Top with cheese
- 8
pour egg mixture over bread and cheese