🫙 From the Spice Rack

Pork Pinwheels with Roasted-Garlic Mayonnaise

Name: Pork Pinwheels with Roasted-Garlic Mayonnaise
Ingredients: 3 leeks -- thinly sliced; 1 tbsp olive oil; 1 cup snipped parsley; 2 tbsp snipped fresh thyme or 1tsp dried thyme; 1/4 cup parmesan or romano cheese -- grated; 1/4 tsp salt; 1/4 tsp pepper; 3 tbsp olive or cooking oil

3 leeks -- thinly sliced 1 tbsp olive oil 1 c snipped parsley 2 tbsp snipped fresh thyme or 1tsp dried thyme 1/4 c Parmesan or Romano cheese -- grated 1/4 tsp salt 1/4 tsp pepper

maineasy

Ingredients8 items

Ingredients

3leeks -- thinly sliced
1tbspolive oil
1cup snipped parsley
2tbspsnipped fresh thyme or 1tsp dried thyme
1/4cup parmesan or romano cheese -- grated
1/4tspsalt
1/4tsppepper
3tbspolive or cooking oil

Directions

1
3 leeks -- thinly sliced 1 tbsp olive oil 1 c snipped parsley 2 tbsp snipped fresh thyme or 1tsp dried thyme 1/4 c Parmesan or Romano cheese
2
remove from heat
3
In a blender container or food processor boel combine parsley, thyme, Parmesan or Romano cheese, salt and pepper
4
Cover and blend or process with several on-off turns till finely chopped
5
With the machine running, gradually add the 3 tbsp oil
6
blend or process to consistency of soft butter
7
Add leeks and nuts
8
process with several on-off turns till coarsely chopped

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