🫙 From the Spice Rack

Pork Piccata

Name: Pork Piccata
Ingredients: 3/4 lb pork tenderloin; 1/2 cup salad dressing -- or mayonnaise; 1/4 cup seasoned bread crumbs; 1 tbsp parmesan cheese -- grated; 1 tbsp margarine; 1 garlic clove -- minced; 1 tbsp milk; 1 tbsp capers -- drained (optional)

3/4 lb Pork tenderloin 1/2 c Salad dressing -- or mayonnaise 1/4 c Seasoned bread crumbs 1 tb Parmesan cheese -- grated 1 tb Margarine 1 Garlic clove -- minced 1 tb Milk 1 tb Caper...

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Ingredients8 items

Ingredients

3/4lbpork tenderloin
1/2cup salad dressing -- or mayonnaise
1/4cup seasoned bread crumbs
1tbsp parmesan cheese -- grated
1tbsp margarine
1garlic clove -- minced
1tbsp milk
1tbsp capers -- drained (optional)

Directions

1
3/4 lb Pork tenderloin 1/2 c Salad dressing -- or mayonnaise 1/4 c Seasoned bread crumbs 1 tb Parmesan cheese -- grated 1 tb Margarine 1 Gar
2
pound to 1/4" thickness
3
Spread pork generously w/ 1/4 cup salad dressing
4
Combine crumbs & cheese
5
Coat pork w/ crumb mixture
6
Melt margarine
7
Add garlic
8
cook until tender

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