Pizza+++Fggt98b
For the dough:- 1 tb Active dry yeast 1 1/4 c Warm water Pinch of sugar 4 c Unbleached white flour 1 ts Salt 3 tb Olive oil For the topping:- 2 Garlic;cloves 3 tb Olive oil Salt to...
Ingredients
- 11/4 c warm water
- 1tsp salt
- 3tbsp olive oil
- 2cup sliced mushrooms
- 11/2 sl green peppers
- 1cup sliced onion
- 11/3 c low-fat cottage cheese
- 3tsp oregano
Directions
- 1
For the dough:- 1 tb Active dry yeast 1 1/4 c Warm water Pinch of sugar 4 c Unbleached white flour 1 ts Salt 3 tb Olive oil For the topping:
- 2
Let proof (become bubbly)
- 3
Mix in flour and salt
- 4
Mix in remaining 1 cup warm water and olive oil
- 5
Knead or process until dough is smooth and elastic, adding more flour if needed
- 6
Place dough in a large greased bowl, cover with a towel, and let rise for about 45 minutes
- 7
While the dough is rising, place 4 unglazed, 5-inch square quarry tiles or pizza tiles in oven and heat oven to 450oF
- 8
Pizzas baked on such tiles have crunchier crusts