🫙 From the Spice Rack
Pita Of Greens, Herbs & Eggs
Salt (see note at end) 1/2 bn Fresh parsley; chopped 1/2 bn Fresh dill; chopped 1 Handful fresh chervil; chop. 1/4 c Butter or margarine 1 bn Sca...
maineasy
Ingredients8 items
Ingredients
- 1/2bn fresh dill; chopped
- 1Handfulfresh chervil; chop.
- 1/4cup butter or margarine
- 1bn scallions; chopped
- 1/2tsp ground allspice
- 1/2tsp ground cinnamon
- 1/2tsp nutmeg
- 2tsp granulated sugar
Directions
- 1
Karen Mintzias 2 lb Fresh greens * Salt (see note at end) 1/2 bn Fresh parsley
- 2
chopped 1/2 bn Fresh dill
- 3
chopped 1 Handful fresh chervil
- 4
1/4 c Butter or margarine 1 bn Scallions
- 5
chopped 1/2 ts Ground allspice 1/2 ts Ground cinnamon 1/2 ts Nutmeg 2 ts Granulated sugar Salt & freshly ground pepper 5 Eggs
- 6
lightly beaten 1 c Crumbled feta cheese 1/2 c Milk, or more 1/2 c Butter (optional)
- 7
melted 12 Commercial filo sheets Traditional and individualistic
- 8
Village women learn to gather tender, young greens from their rocky surroundings, which ironically produce the most beautiful wild flowers a
