🫙 From the Spice Rack
Perogie Puffs
2 c Creamed cottage cheese 4 c Flour 1 ts Baking soda 1 ts Salt 1/4 c Canola oil 1 c Warm water 2 Eggs
maineasy
Ingredients7 items
Ingredients
- 2cup creamed cottage cheese
- 4cup flour
- 1tsp baking soda
- 1tsp salt
- 1/4cup canola oil
- 1cup warm water
- 2eggs
Directions
- 1
2 c Creamed cottage cheese 4 c Flour 1 ts Baking soda 1 ts Salt 1/4 c Canola oil 1 c Warm water 2 Eggs ----------------------------------FIL
- 2
Add to flour, baking soda and salt
- 3
Rub well together
- 4
Mix oil, water and beaten eggs and add to flour mixture
- 5
Knead and add more flour if needed to make a rather sticky dough (not dry)
- 6
Pinch off a piece of dough, flatten in the palm of your hand and fill with a mixture of mashed potato, Cheez Whiz, bacon pieces (optional),
- 7
Deep fry until brown
- 8
These also freeze well