🫙 From the Spice Rack
Peach Cheese Pie
8 oz Cream cheese; softened, 1 pk 2 ea Eggs; lg 1/2 c Sugar 2 t Milk 1 t Vanilla 1 ea Unbaked 9-inch pie shell 29 oz Peaches; sliced, 1 cn 1 t Cornstarch 1/4 c Sugar 1 t Lemon juic...
maineasy
Ingredients8 items
Ingredients
- 8ozcream cheese; softened, 1 pk
- 2ea eggs; lg
- 1/2cup sugar
- 2tsp milk
- 1tsp vanilla
- 1ea unbaked 9-inch pie shell
- 29ozpeaches; sliced, 1 cn
- 1tsp cornstarch
Directions
- 1
8 oz Cream cheese
- 2
softened, 1 pk 2 ea Eggs
- 3
lg 1/2 c Sugar 2 t Milk 1 t Vanilla 1 ea Unbaked 9-inch pie shell 29 oz Peaches
- 4
sliced, 1 cn 1 t Cornstarch 1/4 c Sugar 1 t Lemon juice 1/4 t Almond extract 1 x ----------garnish----------- 1 x Maraschino cherries Beat t
- 5
Gradually add the eggs, 1/2 cup of sugar, milk and vanilla, beating well after each addition
- 6
Pour into the unbaked pie shell
- 7
Bake in 375 degree F
- 8
oven for 30 minutes or until set