🫙 From the Spice Rack

Party Crab Special

Name: Party Crab Special
Ingredients: 1 1/2 tb knox gelatin; 1/4 cup cold water; 1 can cream of mushroom soup; 1 cup mayonnaise; 2 (7 oz) cans crab meat; 1 cup celery, finely chopped; 1 tbsp worcestershire sauce; 1 small onion, minced

1 1/2 tb Knox gelatin 1/4 c Cold water 1 cn Cream of mushroom soup 1 c Mayonnaise 2 (7 oz) cans crab meat 1 c Celery, finely chopped 1 tb Worcestershire sauce 1 sm Onion, minced

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Ingredients8 items

Ingredients

11/2 tb knox gelatin
1/4cup cold water
1can cream of mushroom soup
1cup mayonnaise
2(7 oz) cans crab meat
1cup celery, finely chopped
1tbsp worcestershire sauce
1small onion, minced

Directions

1
1 1/2 tb Knox gelatin 1/4 c Cold water 1 cn Cream of mushroom soup 1 c Mayonnaise 2 (7 oz) cans crab meat 1 c Celery, finely chopped 1 tb Wo
2
Heat soup, mayonnaise, Worcestershire sauce, onion and cream cheese in double boiler until cheese is melted
3
Add gelatin and salt
4
Stir until dissolved
5
Chill until partly set
6
Fold in crab meat and celery
7
Turn into 1/2 quart mold and chill until firm
8
Serve with crackers.

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