🫙 From the Spice Rack
Padysaurus Pizza Pockets
3 c to 3 1/4 cups all-purpose flour 1 pkg active dry yeast 1 tbsp sugar 1 tsp salt 1 c warm water (120-130°) 1 tbsp butter or margarine -- melted 1 8 oz can pizza sauce 12 slices p...
maineasy
Ingredients8 items
Ingredients
- 3cup to 3 1/4 cups all-purpose flour
- 1pkgactive dry yeast
- 1tbspsugar
- 1tspsalt
- 1cup warm water (120-130°)
- 1tbspbutter or margarine -- melted
- 18 oz can pizza sauce
- 12slices pepperoni
Directions
- 1
3 c to 3 1/4 cups all-purpose flour 1 pkg active dry yeast 1 tbsp sugar 1 tsp salt 1 c warm water (120-130°) 1 tbsp butter or margarine -- m
- 2
Add water and butter
- 3
Add enough remaining flour to form a soft dough
- 4
Turn onto a floured surface
- 5
knead for 4 minutes
- 6
Roll dough into a 14x10-inch rectangle
- 7
Cut with a 3-inch round cookie cutter
- 8
Reroll scraps to cut a total of 24 circles