🫙 From the Spice Rack
Open-Faced Egg & Cheese Sandwiches
1 tb Butter or margarine 2 tb Onion, finely chopped 2 tb Green pepper, finely chopped 6 Eggs; beaten 1/3 c Milk 1/4 ts Salt 1/8 ts Pepper 6 English muffin halves 1 tb Butter or mar...
maineasy
Ingredients8 items
Ingredients
- 1tbsp butter or margarine
- 2tbsp onion, finely chopped
- 2tbsp green pepper, finely chopped
- 6eggs; beaten
- 1/3cup milk
- 1/4tsp salt
- 1/8tsp pepper
- 6english muffin halves
Directions
- 1
1 tb Butter or margarine 2 tb Onion, finely chopped 2 tb Green pepper, finely chopped 6 Eggs
- 2
beaten 1/3 c Milk 1/4 ts Salt 1/8 ts Pepper 6 English muffin halves 1 tb Butter or margarine 6 sl American cheese (1 oz
- 3
each) -- (pasteurized process) Melt 1 tablespoon fat in a large frypan
- 4
Add onion and green pepper
- 5
Cook until tender
- 6
Mix eggs, milk, salt, and pepper
- 7
Pour over onion and green pepper
- 8
Cook over low heat, stirring occasionally to let uncooked portion flow beneath cooked portion