🫙 From the Spice Rack
Onion, Cheese and Bacon Quiche
2 lb Yellow Onions -- chopped 3 tb Butter 1 1/2 tb Flour 3 Eggs 2/3 c Half-And-Half 1 t Salt 1 pn Nutmeg 4 sl Bacon -- cooked crisp and -crumbled 3/4 c Swiss Cheese -- grated 1 9" ...
maineasy
Ingredients8 items
Ingredients
- 2lbyellow onions -- chopped
- 3tbsp butter
- 11/2 tb flour
- 3eggs
- 2/3cup half-and-half
- 1tsp salt
- 1pn nutmeg
- 4sl bacon -- cooked crisp and
Directions
- 1
2 lb Yellow Onions -- chopped 3 tb Butter 1 1/2 tb Flour 3 Eggs 2/3 c Half-And-Half 1 t Salt 1 pn Nutmeg 4 sl Bacon -- cooked crisp and -cru
- 2
This will take about an hour
- 3
Sprinkle with the flour, mix well, and continue to cook slowly for another 3 minutes or so
- 4
Remove from heat and allow to cool
- 5
Whisk together the eggs and cream in a bowl
- 6
Blend in the salt, pepper and nutmeg
- 7
Arrange the onions in the bottom of the pastry shell, then sprinkle on the bacon pieces
- 8
Pour the egg custard over the onions and sprinkle on the cheese
