🫙 From the Spice Rack
Onion Soup Cyrano
2 Cups Onions -- sliced 1/2 Cup Butter 1 1/2 Quarts Beef stock Salt Freshly ground black pepper 4 Slices French Bread -- toasted 1/2 Cup Grated Parmesan cheese 1. Preheat oven to h...
maineasy
Ingredients5 items
Ingredients
- 2Cuponions -- sliced
- 1/2Cupbutter
- 11/2 quarts beef stock
- 1/2Cupgrated parmesan cheese
- 1. preheat oven to hot (400f) 2. saute the onions in four tab
Directions
- 1
2 Cups Onions -- sliced 1/2 Cup Butter 1 1/2 Quarts Beef stock Salt Freshly ground black pepper 4 Slices French Bread -- toasted 1/2 Cup Gra
- 2
Preheat oven to hot (400F) 2
- 3
Saute the onions in four tablespoons of the butter until golden, stirring often
- 4
Add the stock and boil 10 minutes
- 5
Season to taste with salt and pepper
- 6
Place the toast in one large or four small casseroles, add the soup and sprinkle with cheese
- 7
Dot the top with the remaining butter 5
- 8
Bake until the top is golden brown.