🫙 From the Spice Rack
Nippy Apple Cheddar Soup
2 tb Butter, unsalted 4 Apples, peeled and chopped 2 Carrots, chopped 1 Onion, chopped 2 Cloves garlic, minced 1 ts Ginger root, minced 1 ts Dry mustard 1 ts Curry powder 2 c Chick...
maineasy
Ingredients8 items
Ingredients
- 2tbsp butter, unsalted
- 4apples, peeled and chopped
- 2carrots, chopped
- 1onion, chopped
- 2Clovegarlic, minced
- 1tsp ginger root, minced
- 1tsp dry mustard
- 1tsp curry powder
Directions
- 1
2 tb Butter, unsalted 4 Apples, peeled and chopped 2 Carrots, chopped 1 Onion, chopped 2 Cloves garlic, minced 1 ts Ginger root, minced 1 ts
- 2
Add apples, carrots, onion, garlic, ginger, curry powder and mustard
- 3
cook, stirring occasionally for 5 to 7 minutes, or until onion begins to soften
- 4
Add broth and apple cider
- 5
bring to a boil
- 6
Reduce heat and simmer
- 7
partially covered, for 15 to 20 minutes, or until vegetables are very tender
- 8
In a food processor or blender, puree till smooth