Mock Goose
1 lb Potatoes, Diced 1 lb Cooking Apples, Diced 1 lb Onions, Diced 9 oz Cheese, Diced 2 tb Chopped Fresh Sage Salt and Pepper 4 oz Sage and Onion Stuffing Mix 2 oz Cheese, Grated
Ingredients
- 1lbpotatoes, diced
- 1lbcooking apples, diced
- 1lbonions, diced
- 9ozcheese, diced
- 2tbsp chopped fresh sage
- 2ozcheese, grated
Directions
- 1
1 lb Potatoes, Diced 1 lb Cooking Apples, Diced 1 lb Onions, Diced 9 oz Cheese, Diced 2 tb Chopped Fresh Sage Salt and Pepper 4 oz Sage and
- 2
Method: Pre-heat oven to gas mark 5, 375F, 190C
- 3
Toss the potatoes, apples, onions, cheese and sage together, seasoning with salt and pepper until they are well mixed
- 4
Turn the mixture into a large buttered ovenproof dish and cover with a lid of buttered foil or greaseproof paper
- 5
Bake for about 30 minutes until the fruit and vegetables are really tender
- 6
Meanwhile mix together the topping ingredients (Stuffing Mix and Grated Cheese)
- 7
At the end of the cooking time uncover the dish, sprinkle the topping liberally over the dish and return to the oven, raising the temperatur
- 8
Serve with a mixed green salad and plenty of crusty, wholemeal bread.