🫙 From the Spice Rack
Melanzana Alla Parmigiana - Eggplant Parmigina
2 lg Eggplants; peeled and slice -d 4 tb Flour 2 ts Salt 1 ts Pepper; freshly ground 1 pn Oregano 4 Eggs; beaten 4 oz Olive oil 1 c Tomatoes sauce; see recipe 1 c Bechamel sauce; s...
italianmaineasy
Ingredients8 items
Ingredients
- 2large eggplants; peeled and slice
- 2tsp salt
- 1tsp pepper; freshly ground
- 1pn oregano
- 4eggs; beaten
- 4ozolive oil
- 1cup tomatoes sauce; see recipe
- 1cup bechamel sauce; see recipe
Directions
- 1
2 lg Eggplants
- 2
peeled and slice -d 4 tb Flour 2 ts Salt 1 ts Pepper
- 3
freshly ground 1 pn Oregano 4 Eggs
- 4
beaten 4 oz Olive oil 1 c Tomatoes sauce
- 5
see recipe 1 c Bechamel sauce
- 6
see recipe 1/2 c Parmesan cheese
- 7
freshly gr -ated 4 oz Mozzarella cheese 1 Jars Artichoke hearts
- 8
drain -10 oz