Lucia's Broccoli and Macaroni

Directions

1. 1

   2 lg Broccoli heads 6 oz Elbow macaroni Garlic cloves (several), -sliced 12 sl Bacon 1 md Onion, chopped 1 T Butter 1 T Parmesan cheese, fre

2. 2

   and/or Romano) Chop broccoli into small pieces and cook in large pot of salted water till done

3. 3

   NOT crisp tender!) Reserve broccoli and cook macaroni in same water

4. 4

   Saute garlic slices in equal parts vegetable and olive oil (as needed) until garlic is golden

5. 5

   discard garlic

6. 6

   Cut bacon into 1" pieces

7. 7

   saute in oil in 2 batches and reserve

8. 8

   Cook onion in drippings, add to bacon