🫙 From the Spice Rack
Low Carb Muffins
1/2 tb Vegetable oil 4 Eggs 1/2 ts Cream of tartar 1/4 c Low fat cottage cheese 2 tb Soy flour 1 Package artificial sweetener 1. Preaheat oven to 350 degrees. Coat muffin cups with...
maineasy
Ingredients7 items
Ingredients
- 1/2tbsp vegetable oil
- 4eggs
- 1/2tsp cream of tartar
- 1/4cup low fat cottage cheese
- 2tbsp soy flour
- 1Packageartificial sweetener
- 1. preaheat oven to 350 degrees. coat muffin cups with a litt
Directions
- 1
1/2 tb Vegetable oil 4 Eggs 1/2 ts Cream of tartar 1/4 c Low fat cottage cheese 2 tb Soy flour 1 Package artificial sweetener 1
- 2
Preaheat oven to 350 degrees
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Coat muffin cups with a little vegetable oil
- 4
or use butter, margarine, or pan spray) 2
- 5
Separate the eggs very carefully, allowing no egg yolk to mix with the whites
- 6
Beat the egg whites with an electric mixer until frothy
- 7
Add the cream of tartar and continue beating just until stiff peaks form
- 8
Combine egg yolks, cottage cheese, soy flour, and sweetener