🫙 From the Spice Rack
Kumquat Chicken
4 oz Neufchatel cheese, softened 3/4 ts Dried whole tarragon, divide 8 Chicken breasts 1 Egg white 1/4 c Water, divided 1/3 c Fine, dry breadcrumbs 2 tb Toasted wheat germ 1 1/2 c ...
maineasy
Ingredients8 items
Ingredients
- 4ozneufchatel cheese, softened
- 3/4tsp dried whole tarragon, divide
- 8chicken breasts
- 1egg white
- 1/4cup water, divided
- 1/3cup fine, dry breadcrumbs
- 2tbsp toasted wheat germ
- 11/2 c unsweetened orange juice
Directions
- 1
4 oz Neufchatel cheese, softened 3/4 ts Dried whole tarragon, divide 8 Chicken breasts 1 Egg white 1/4 c Water, divided 1/3 c Fine, dry brea
- 2
Note: It will take about 20 kumquats to make 1 1/2 cups
- 3
Combine cheese & 1/2 tsp tarragon
- 4
set aside
- 5
Flatten chicken to 1/4 inch thickness
- 6
spread cheese mixture evenly on each piece of chicken
- 7
roll up, tuck in sides
- 8
Combine egg & 2 Tbsp water in a small bowl