🫙 From the Spice Rack
John's Potato Salad
2 lb Red skinned potatoes 1 tb Celery salt 1/2 c Green onion stems; cut up 1 tb Ground black pepper 2 c Sour cream 1/4 c Crumbled blue cheese 1 pn Dried celery leaves Cook potatoes...
sideeasy
Ingredients7 items
Ingredients
- 2lbred skinned potatoes
- 1tbsp celery salt
- 1/2cup green onion stems; cut up
- 1tbsp ground black pepper
- 2cup sour cream
- 1/4cup crumbled blue cheese
- 1pn dried celery leaves
Directions
- 1
2 lb Red skinned potatoes 1 tb Celery salt 1/2 c Green onion stems
- 2
cut up 1 tb Ground black pepper 2 c Sour cream 1/4 c Crumbled blue cheese 1 pn Dried celery leaves Cook potatoes, then cut into small pieces
- 3
Combine all ingredients
- 4
Chill before serving
- 5
Made by John Harned, Summer 1992
- 6
Posted by Cathy Harned.