🫙 From the Spice Rack
Jellied Potato Salad
1 1/2 ts Plain gelatin 2 tb Cold water 1/2 c Boiling water 1 c Diced cooked potato 1 Green onion, chopped 2 oz Chopped ham 2 oz Low-fat mozzarella cheese 1 Hard-cooked egg, diced
sideeasy
Ingredients8 items
Ingredients
- 11/2 ts plain gelatin
- 2tbsp cold water
- 1/2cup boiling water
- 1cup diced cooked potato
- 1green onion, chopped
- 2ozchopped ham
- 2ozlow-fat mozzarella cheese
- 1hard-cooked egg, diced
Directions
- 1
1 1/2 ts Plain gelatin 2 tb Cold water 1/2 c Boiling water 1 c Diced cooked potato 1 Green onion, chopped 2 oz Chopped ham 2 oz Low-fat mozz
- 2
Add boiling water and stir to dissolve gelatin
- 3
Chill until it becomes the consistency of egg white
- 4
Combine potatoes, onion, ham, cheese and egg
- 5
In a separate bowl mix vinegar, pepper, celery seed, mayonnaise, mustard and yogurt
- 6
Add to potato mixture and toss to coat well
- 7
Beat gelatin mixture until fluffy
- 8
Combine with potato mixture and pour into 2-3 cup mold or bowl
