Herb Or Mint Jellies
INGREDIENTS: 1 c Finely chopped fresh mint -(stems & leaves), or Sage, marjoram, tarragon, or -basil (all Including stems & leaves) 1 c Boiling water 1 ts Fresh lemon juice 3 c Sug...
Ingredients
- 1tsp fresh lemon juice
- 3cup sugar
- 1/2cup cider vinegar
- 3ozliquid pectin (1/2 bottle)
Directions
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INGREDIENTS: 1 c Finely chopped fresh mint -(stems & leaves), or Sage, marjoram, tarragon, or -basil (all Including stems & leaves) 1 c Boil
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They can also be used on tea sandwiches combined with a thin spread of sweet butter, fresh goat cheese, or other soft, pungent cheeses and p
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DIRECTIONS: In glass, heat resistant bowl, place chopped fresh mint or herb
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Add 1 cup boiling water
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Cover and let stand for 30 minutes
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Strain liquid through cheesecloth and add enough water to make 1 cup
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Place herb infusion, lemon juice, sugar, and vinegar in heavy saucepan
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Cook over high heat until mixture comes to a boil