Ham-And-Cheese Bread
1 1/2 POUND LOAF (1 pound) 2 ts Active dry yeast (1 1/2 ts) 3 1/2 ts Sugar (2 1/2 ts) 1/4 c Chopped ham pieces (3 tb) 1/2 c Grated Swiss cheese (1/4 c) 2 1/2 tb Dehydrated minced o...
Ingredients
- 11/2 pound loaf (1 pound)
- 2tsp active dry yeast (1 1/2 ts)
- 31/2 ts sugar (2 1/2 ts)
- 1/4cup chopped ham pieces (3 tb)
- 1/2cup grated swiss cheese (1/4 c)
- 21/2 tb dehydrated minced onion 5 ts
- 3/4cup grated cheddar cheese (1/2 c
- 11/2 ts paprika (1 ts)
Directions
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1 1/2 POUND LOAF (1 pound) 2 ts Active dry yeast (1 1/2 ts) 3 1/2 ts Sugar (2 1/2 ts) 1/4 c Chopped ham pieces (3 tb) 1/2 c Grated Swiss che
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This bread has a high liquid content, so the top may fall during baking
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Use a light crust setting
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The crust will be somewhat darker than usual, due to the fresh cheese in the recipe
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Nutritional Analysis for 1 1/2 pound loaf and (for 1 pound loaf) Total calories 2354 (1585) Protein 97 (64) grams Carbohydrate 290 (202) gra
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from fat 34 (33) percent Source: Great Bread Machine Recipes by Norman A
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Garrett, 1992 ISBN 0-8069-8724-3 Shared but not tested by Elizabeth Rodier, Feb 94