🫙 From the Spice Rack
Gai Thom Kha
2 Lemon grass stalk 3 T Siamese ginger; sliced 4 Garlic cloves 3 Peppercorns 7 Coriander roots 23 Shallots 4 c Coconut milk, medium-thick 1 lb Chicken, white; sliced 5 Red chilies ...
maineasy
Ingredients8 items
Ingredients
- 2lemon grass stalk
- 3tsp siamese ginger; sliced
- 4garlic cloves
- 3peppercorns
- 7coriander roots
- 23shallots
- 4cup coconut milk, medium-thick
- 1lbchicken, white; sliced
Directions
- 1
2 Lemon grass stalk 3 T Siamese ginger
- 2
sliced 4 Garlic cloves 3 Peppercorns 7 Coriander roots 23 Shallots 4 c Coconut milk, medium-thick 1 lb Chicken, white
- 3
sliced 5 Red chilies (prik khee-nu)
- 4
minced 4 T Nam pla 4 T Lime juice 5 Krapau leaf
- 5
shredded 3 Cilantro sprig
- 6
chopped Wash lemon grass and trim root ends and tough layers
- 7
Slice bottom 6 inches thinly
- 8
Puree chopped lemon grass, 1 T